Our Story

Brand Introduction

ANYONG was founded on the principle of using our Group Strengths, that is our technological ideals, scientific solution and high-technology equipment to contribute to Health Care Industry. By combining our strengths Anyong is able to provide a one-stop solution for high-quality & safe produces.

ANYONG brings Taiwan’s best quality safe agricultural and livestock products, top aquatic products guaranteed by national inspections, and carefully selected natural ingredients for cooking. Implement the spirit of using whole fish and food WITHOUT adding ADDITIVES or PRESERVATIVES. We will continue to develop our brand of products such as health-preserving herbal diet, fish essence, soups, fish floss and also introduce healthy meals. Anyong policy is to produce “safe, delicious, and convenient“ produces. Whether it is preventive health care for growing children, adults or senior citizens, the whole family can have a consume healthily and live happily.

Anyong Founder - Dr. J.W. Kuo

Brand Story

Diet is one of the long and complex cultures of human beings. With technological advancement and the rapid flow of information. Today’s society is full of food safety crises. According to foreign research reports, in 2050, the longest human life expectancy can reach 150 years. In about 300 years of historical records, the average human life expectancy has been extended from less than 40 years to more than 80 years. In the 21st century with emerging new diseases, declining birth rates, and an aging population, the healthcare industry has the technology to prolong life expectancy and mitigate our youth.

However, our well-being & body function cannot be mitigated. Dr. Kuo Zhihui, the founder of Anyong and also the chairman of Topco Group,
has been in the semiconductor industry for 30 years. He clearly believes and understands that “foods are not only to fulfil our hunger or satisfy our appetite, but also to nourish our health and well-being“. In 2012, we put all our efforts into the Health Care industry, spared no expense to establish a food safety system, promote the correct concept of nutritional consumption, work on a sustainable future for everyone, and establish our motto of a wellness lifestyle.